Modern food microbiology

Modern food microbiology

by Jayˌ James M.

Type Book
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Summary

Titles

  • Full Title: Modern food microbiology/ James M. Jay.

Series Statement

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Edition Statement

  • 6. ed.

Identifiers

  • Isbns: 083421671X; 9780834216716
  • Oclc Number: (OCoLC)924794199

Publication Statement

  • Place: Gaithersburg
  • Publisher: Aspen Publishers
  • Date: 2000

Physical Description

  • Extent: xvi, 679 s. :
  • Illustrations: illustrations.

Subjects

Writers

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